The Crabby Shack

Black-Owned Marketplace
May 2
2 min read

A seafood eatery specializing in crab dishes, offering a variety of crab rolls, legs, and more in a casual setting.

The Crabby Shack is a Black-owned, woman-owned seafood restaurant located in Brooklyn, New York. Founded by Fifi Bell-Clanton and Gwen Woods, the restaurant was born from a shared love for crab and a vision to create a welcoming space where seafood lovers could indulge in their favorite shellfish dishes without the fine-dining formality.

Serving up favorites like crab rolls, crab legs, crab mac and cheese, and lobster grilled cheese, The Crabby Shack is a casual and cozy neighborhood spot with big flavor and community charm. Known for its friendly service and crab-focused menu, it’s a must-visit for locals and tourists alike craving authentic seafood made with care.

Key Features & Benefits:

Specializes in fresh, flavorful crab dishes
Black woman-founded and community-rooted
Offers dine-in, takeout, and delivery options
Laid-back vibe perfect for casual seafood lovers

Use Cases:

Casual lunch or dinner spot for seafood fans
Indulging in comfort food with a coastal twist
Supporting Black women-owned restaurants in NYC
Hosting small group dinners or casual dates

Honors & Accreditations:

Featured in The New York Times, Food Network, and Essence
Celebrated as one of NYC’s top Black-owned seafood restaurants
Highlighted in Oprah’s list of Black-owned eateries to support

Purchasing & Availability:

Available for dine-in, takeout, and delivery. Online ordering available through the website and delivery apps. Catering options available upon request.

Hours of Operation:

Monday – Saturday: 12:00 PM – 9:00 PM
Sunday: Closed

Accepted Forms of Payment:

Credit Card, Apple Pay, Google Pay

Testimonials:

“The crab roll is incredible—fresh, buttery, and perfectly seasoned.” — Brooklyn Local
“Such a gem! Amazing food and even better energy from the owners and staff.” — First-Time Visitor