Black Leaf Vegan

Black-Owned Marketplace
May 13
2 min read

Family-owned vegan restaurant and food truck in Indianapolis serving flavorful, plant-based comfort food with heart.

Black Leaf Vegan is a Black-Owned, Family-Owned, and Vegan-Owned restaurant based in Indianapolis, Indiana, serving delicious plant-based comfort food through their brick-and-mortar location and food truck. With a passion for community, health, and flavor, the business was founded to make vegan food accessible, satisfying, and soulful.

Their rotating menu includes crowd favorites like loaded vegan nachos, mac & cheese, burgers, and smoothies—made with all-natural, dairy-free, and meat-free ingredients. Black Leaf Vegan proudly combines culture, care, and creativity in every meal, making it a go-to for vegans and non-vegans alike.

Key Features & Benefits:

100% plant-based comfort food with bold flavors
Restaurant and mobile food truck service
Family-owned and community-centered
Gluten-free and soy-free options available

Use Cases:

Vegans and vegetarians looking for flavorful, hearty meals
Non-vegans exploring meatless meal options
Event organizers booking a plant-based food truck
Health-conscious diners seeking nourishing alternatives

Hours of Operation:

Tuesday – Saturday: 11:00 AM – 7:00 PM EST
Sunday – Monday: Closed

Accepted Forms of Payment:

Credit/Debit Card
Cash
Online ordering and delivery apps
Apple Pay & Google Pay (in-store)

Testimonials:

“Best vegan food in Indy—hands down!” — Local Customer
“Everything was flavorful, filling, and made with love.” — First-Time Visitor
“I booked the food truck for an event and everyone raved about it!” — Event Host